Uma Kamboj | Biological Sciences | Women Researcher Award

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Dr. Uma Kamboj | Biological Sciences | Women Researcher Award

Dr. Uma Kamboj, Lovely Professional University, India

Dr. Uma Kamboj is an accomplished academician and researcher specializing in statistics, multivariate analysis, infrared spectroscopy, and aquaphotomics. She currently serves as an Associate Professor in the Department of Physics at Lovely Professional University, Punjab. With over eight years of research experience, she has made significant contributions to the qualitative and quantitative assessment of cereals, grains, food products, beverages, milk, and dairy items. Her expertise extends to near-infrared spectroscopy for predicting physicochemical parameters in flour. Dr. Kamboj has guided numerous Ph.D. and M.Sc. students, published extensively in Scopus and WOS-indexed journals, and presented at international conferences. She actively participates as a resource person in workshops and faculty development programs. Her research achievements have earned her prestigious awards, including the “Graduate Eminent Engineers Award” and the “Best Achievers Award” by Magic Book of Records. Her passion for academia and innovation continues to impact the scientific community significantly.

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Suitability of Dr. Uma Kamboj for the Research for Women Researcher Award

Dr. Uma Kamboj is an accomplished academician and researcher with significant contributions in the field of physics, particularly in multivariate analysis, infrared spectroscopy, and aquaphotomics. Her expertise in applying near-infrared spectroscopy for the qualitative and quantitative assessment of food products and agricultural materials demonstrates a strong research impact in both fundamental and applied sciences. With over 11 years of experience, including more than nine years of teaching and mentoring, she has played a crucial role in advancing research methodologies and statistical applications in scientific studies.

Her research credentials are well-established, as reflected by her h-index of 10, i-10 index of 10, and over 37 Scopus/WOS-indexed publications and book chapters. The cumulative impact factor of 41.457 and the highest impact factor publication of 5.561 further highlight the quality and reach of her research work. Additionally, her patent publication on a wearable monitoring system for visually impaired individuals signifies her contributions beyond academia, impacting technological advancements in healthcare and assistive technologies.

🎓 Education

Dr. Uma Kamboj holds a Ph.D. in Physical Sciences from the Academy of Scientific & Innovative Research (AcSIR), CSIR-CSIO, awarded in 2018. Her doctoral research focused on applying near-infrared spectroscopy for predicting physicochemical parameters of flour. She earned her M.Sc. in Physics (Astronomy and Space Physics) from Punjabi University in 2007, securing a University Medal with 79.95%. She also completed an A.M.I.E. in Electronics and Communication Engineering from IEI Kolkata. Her academic foundation was built with a B.Sc. in Non-Medical Sciences from Dev Samaj College for Women, Panjab University, achieving an impressive 85.5% and securing the 11th rank in the university. Additionally, she completed a B.Ed. from Muktsar College of Education, Punjab University. Her early education includes a strong performance in 10th and 12th grades from Army School Ferozepur (CBSE). Her academic excellence and diverse expertise in sciences and engineering reflect her dedication to research and teaching.

💼 Professional Experience

Dr. Uma Kamboj has over 11 years of experience in teaching and research. Since July 2017, she has been an Associate Professor at Lovely Professional University, Punjab, actively involved in research, teaching Ph.D., M.Sc., and B.Sc. students, and organizing academic events. Previously, she worked as a Lecturer at Lovely Professional University from 2008 to 2012, where she taught Engineering Physics. Her research career includes serving as a Junior Research Fellow at Physical Research Laboratory (PRL), Ahmedabad, and as a Project Assistant-II at CSIR-CSIO, Chandigarh, where she worked on near-infrared spectroscopy applications for honey authentication. Dr. Kamboj has guided multiple Ph.D. and M.Sc. students and coordinated academia-industry collaborations. She has also been a resource person for various workshops and faculty development programs, specializing in research methodology, statistical analysis, and plagiarism detection. Her contributions to academia and research make her a valuable leader in the scientific community.

🏅 Awards and Recognition

Dr. Uma Kamboj has received several prestigious awards for her academic and research excellence. She was honored with the “Graduate Eminent Engineers Award” by Punjab and Chandigarh State Centre, IEI Kolkata, in 2021. Her research accomplishments earned her the CSIR-SRF Fellowship for pursuing her Ph.D. from April 2013 to April 2016. Additionally, she was recognized with the “Best Achievers Award” by the Magic Book of Records in 2023 for her contributions to research and academia. Dr. Kamboj’s impactful work in the field of spectroscopy and multivariate analysis has gained her recognition in national and international scientific communities. She has also been a resource person for numerous research methodology workshops, faculty development programs, and international seminars. Her continuous contributions to science, education, and research demonstrate her commitment to advancing knowledge and mentoring future researchers in the field.

🌍 Research Skills On Biological Sciences

Dr. Uma Kamboj possesses extensive expertise in statistics, multivariate analysis, and spectroscopy. Her primary research focuses on infrared spectroscopy and aquaphotomics for the qualitative and quantitative assessment of food products. She specializes in near-infrared spectroscopy applications for predicting physicochemical parameters in cereals, grains, beverages, milk, and dairy products. She is proficient in advanced data analysis techniques, including chemometrics and statistical modeling, essential for scientific research. Her research contributions extend to machine learning applications in spectroscopy. She has successfully guided Ph.D. and M.Sc. students in developing innovative methodologies in the field. Additionally, Dr. Kamboj is actively involved in organizing and delivering research methodology workshops and faculty development programs. Her interdisciplinary knowledge and ability to integrate technology with research make her a leader in the domain of food quality assessment and spectroscopy-based analytical techniques.

📖 Publication Top Notes

  • Green method for determination of phenolic compounds in mung bean (Vigna radiata L.) based on near‐infrared spectroscopy and chemometrics
    Authors: M Meenu, U Kamboj, A Sharma, P Guha, S Mishra
    Citation: 47
    Year: 2016

  • Detection of jaggery syrup in honey using near-infrared spectroscopy
    Authors: S Mishra, U Kamboj, H Kaur, P Kapur
    Citation: 44
    Year: 2010

  • Comparison of PLSR, MLR, SVM regression methods for determination of crude protein and carbohydrate content in stored wheat using near Infrared spectroscopy
    Authors: U Kamboj, P Guha, S Mishra
    Citation: 33
    Year: 2022

  • Application of Selective Near Infrared Spectroscopy for Qualitative and Quantitative Prediction of Water Adulteration in Milk
    Authors: NM Uma Kamboj, Neha Kaushal, Sunita Mishra
    Citation: 26
    Year: 2020

  • Rapid Determination of β-Glucan Content of Hulled and Naked Oats Using near Infrared Spectroscopy Combined with Chemometrics
    Authors: M Meenu, Y Zhang, U Kamboj, S Zhao, L Cao, P He, B Xu
    Citation: 21
    Year: 2021

  • Characterization of Chickpea Flour by Near Infrared Spectroscopy and Chemometrics
    Authors: SM Uma Kamboj, Paramita Guha
    Citation: 19*
    Year: 2016

  • Prediction of adulteration in honey using rheological parameters
    Authors: U Kamboj, S Mishra
    Citation: 19
    Year: 2015

  • Near Infrared Spectroscopy as an efficient tool for the Qualitative and Quantitative Determination of Sugar Adulteration in Milk
    Authors: NKSJ Uma Kamboj
    Citation: 15
    Year: 2020

  • Changes in rheological properties of wheat due to storage
    Authors: U Kamboj, P Guha, S Mishra
    Citation: 13
    Year: 2018

  • Prediction of properties of wheat dough using intelligent deep belief networks
    Authors: P Guha, T Bhatnagar, I Pal, U Kamboj, S Mishra
    Citation: 10
    Year: 2017

Gaffar Sarwar Zaman | Biochemistry | Excellence in Research

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Dr. Gaffar Sarwar Zaman | Biochemistry | Excellence in Research

Dr. Gaffar Sarwar Zaman, King Khalid University, Saudi Arabia

Dr. Gaffar Sarwar Zaman is a distinguished Assistant Professor in the Department of Clinical Laboratory Sciences at King Khalid University, Abha, Saudi Arabia. With a robust academic background, including an MBBS, an MD in Biochemistry, and fellowships in Diabetes and Applied Nutrition, Dr. Zaman has established himself as a leading expert in medical biochemistry and clinical research. His extensive work in biochemical diagnostics and metabolic disorders has been instrumental in advancing medical science. Passionate about research, he has contributed significantly to the fields of cardiovascular biochemistry, metabolic diseases, and clinical nutrition. He has published high-impact scientific papers and actively collaborates with international researchers. Dr. Zaman’s dedication to education, research, and clinical excellence has earned him recognition in the global scientific community. His expertise in applied medical biochemistry continues to influence the advancement of healthcare practices and diagnostic methodologies worldwide.

Professional Profile 

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Summary of Suitability for the “Research for Excellence in Research” Award

Dr. Gaffar Sarwar Zaman is a highly accomplished researcher and academic, making him an excellent candidate for the “Research for Excellence in Research” award. He holds multiple advanced degrees, including an MBBS, MD (Doctor of Medicine in Biochemistry), and specialized fellowships in diabetes and applied nutrition. His educational background is complemented by extensive experience in clinical research and laboratory sciences. Dr. Zaman’s multi-faceted expertise in medicine, biochemistry, clinical research, and nutrition showcases his versatility and commitment to advancing knowledge in these fields.

Dr. Zaman has made significant contributions to the scientific community through his research, with a focus on critical areas such as diabetes, nutrition, and biochemical markers. His published works, including studies on zearalenone detection in agricultural food samples and cardiovascular biomarkers in different environmental settings, highlight his ability to bridge clinical practice with cutting-edge research. His articles, published in reputable journals such as Materials Chemistry and Physics and Cellular and Molecular Biology, are indexed in leading databases like PubMed and Web of Science. This, along with his strong publication record in high-impact journals, underscores his excellence in research.

🎓 Education 

Dr. Gaffar Sarwar Zaman pursued his MBBS from Assam Medical College & Hospital, Dibrugarh University, India, where he acquired a strong foundation in medical sciences, including anatomy, physiology, pathology, and pharmacology. His keen interest in biochemistry led him to earn an MD (Doctor of Medicine) in Biochemistry, with a thesis on “Quantitation of Serum Iron with Assessment of Consequent Anemia during Pregnancy.” Expanding his expertise, he completed a Post Graduate Diploma in Clinical Research (PGDCR) from Symbiosis International University, India, equipping him with skills in clinical research methodology, biostatistics, and data analysis. Furthering his specialization, Dr. Zaman attained a Fellowship in Diabetes (FID) from the Royal Liverpool Academy, UK, and a Fellowship in Applied Nutrition (FIAN) from Medvarsity, Apollo Hospitals, India. These advanced qualifications have enabled him to contribute extensively to clinical diagnostics, metabolic research, and nutritional sciences, enhancing his impact in medical biochemistry.

💼 Professional Experience

Dr. Gaffar Sarwar Zaman has a rich professional career spanning academia, research, and clinical diagnostics. Currently serving as an Assistant Professor in the Department of Clinical Laboratory Sciences at King Khalid University, he plays a crucial role in educating future healthcare professionals and conducting high-impact biochemical research. His expertise extends to biochemical diagnostics, metabolic disorders, and clinical research, where he actively collaborates with international institutions. Before joining King Khalid University, he worked in esteemed medical institutions, refining his skills in clinical biochemistry and laboratory medicine. His work involves biochemical marker analysis, metabolic disease management, and advanced clinical laboratory investigations. His profound knowledge and experience have made him a sought-after expert in biochemical research and medical diagnostics. He is actively involved in scientific publishing, presenting at conferences, and mentoring students in advanced biochemical methodologies, furthering his impact in the global medical community.

🏅 Awards and Recognition

Dr. Gaffar Sarwar Zaman has been widely recognized for his contributions to medical biochemistry and clinical research. His excellence in scientific research has earned him multiple awards and accolades from esteemed organizations. He has received recognition for his pioneering work in cardiovascular biochemistry, metabolic disease diagnostics, and clinical nutrition. Dr. Zaman’s contributions to medical science have been acknowledged in various international conferences and research symposiums. His research publications in high-impact journals have placed him among the leading experts in biochemistry. He has been awarded fellowships, including the Fellowship in Diabetes (FID) and the Fellowship in Applied Nutrition (FIAN), in recognition of his expertise. Additionally, his collaborative research efforts with international institutions have further cemented his reputation as a leading scientist. Dr. Zaman continues to be an influential figure in biochemistry, inspiring young researchers and medical professionals through his dedicated work and groundbreaking research.

🌍 Research Skills On Biochemistry

Dr. Gaffar Sarwar Zaman possesses advanced research skills in medical biochemistry, clinical diagnostics, and metabolic disorders. His expertise lies in biochemical marker analysis, electrochemical biosensors, and nutritional biochemistry. His research focuses on metabolic syndrome, cardiovascular biomarkers, diabetes, and clinical nutrition. Dr. Zaman is proficient in conducting laboratory investigations using advanced biochemical techniques, including spectrophotometry, chromatography, and electrochemical analysis. His research methodology includes data analysis, biostatistics, and clinical trials, ensuring high scientific accuracy and reliability. He has contributed to several peer-reviewed journals and collaborates with international researchers to develop innovative diagnostic techniques. His ability to integrate clinical research with biochemical diagnostics has significantly improved disease detection and management. Dr. Zaman is also skilled in scientific writing, grant proposal development, and mentoring young researchers, making him a key contributor to the field of medical biochemistry and clinical research.

Publication Top Notes

  • Green synthesis of silver nanoparticles by Conocarpus Lancifolius plant extract and their antimicrobial and anticancer activities
    Authors: M Oves, MA Rauf, M Aslam, HA Qari, H Sonbol, I Ahmad, GS Zaman, …
    Saudi Journal of Biological Sciences, 29(1), 460-471
    Year: 2022
  • Pathogenesis of insulin resistance
    Author: GS Zaman
    Cellular Metabolism and Related Disorders, 52
    Year: 2020
  • Ciprofloxacin adsorption using magnetic and ZnO nanoparticles supported activated carbon derived from Azolla filiculoides biomass
    Authors: AA Alameri, RHC Alfilh, SA Awad, GS Zaman, TJ Al-Musawi, MM Joybari, …
    Biomass Conversion and Biorefinery, 14(21), 27001-27014
    Year: 2024
  • A Comparative Antibacterial, Antioxidant, and Antineoplastic Potential of Rauwolfia serpentina (L.) Leaf Extract with Its Biologically Synthesized Gold Nanoparticles
    Authors: MY Alshahrani, Z Rafi, NM Alabdallah, A Shoaib, I Ahmad, M Asiri, …
    Plants, 10(11), 2278
    Year: 2021
  • Synergistic efficacies of thymoquinone and standard antibiotics against multi-drug resistant isolates
    Authors: AA Dera, I Ahmad, P Rajagopalan, M Al Shahrani, A Saif, MY Alshahrani, …
    Saudi Medical Journal, 42(2), 196
    Year: 2021
  • Effects of weight reduction after sleeve gastrectomy on metabolic variables in Saudi obese subjects in Aseer Province of Kingdom of Saudi Arabia
    Authors: MA Bawahab, AS Assiri, WA Maksoud, A Patel, O Kadoumi, GS Zaman, …
    Obesity Surgery, 27, 2005-2014
    Year: 2017
  • Glucose indices, frank and undetected diabetes in relation to hypertension and anthropometry in a South Indian rural population
    Authors: FA Zaman, R Pal, GS Zaman, IA Swati, A Kayyum
    Indian Journal of Public Health, 55(1), 34-37
    Year: 2011
  • Assessment of knowledge, attitude, and practice concerning COVID-19 among undergraduate students of faculty of applied medical sciences at King Khalid University, Abha, Kingdom of Saudi Arabia
    Authors: M Adam, M Gameraddin, M Alelyani, GS Zaman, A Musa, I Ahmad, …
    Advances in Medical Education and Practice, 789-797
    Year: 2021
  • A combined chemical, computational, and in vitro approach identifies SBL-105 as novel DHODH inhibitor in acute myeloid leukemia cells
    Authors: H Kamli, GS Zaman, A Shaikh, AA Mobarki, P Rajagopalan
    Oncology Research, 28(9), 899
    Year: 2022
  • Inhibitory Effect of Nepeta deflersiana on Climax Bacterial Community Isolated from the Oral Plaque of Patients with Periodontal Disease
    Authors: I Ahmad, S Irfan, M Abohashrh, S Wahab, SS Abullais, MA Javali, N Nisar, …
    Molecules, 26(1), 202
    Year: 2021