Lesley Macheka | Climate Change | Best Researcher Award

Assoc. Prof. Dr. Lesley Macheka | Climate Change | Best Researcher Award

Assoc. Prof. Dr. Lesley Macheka, Marondera University of Agricultural Sciences and Technology (MUAST), Zimbabwe

Lesley Macheka is an accomplished researcher and senior academic with over 20 years of experience, specializing in climate change, food systems, and food safety. He currently serves as the Executive Director of Innovation and Industrialization at Marondera University of Agricultural Sciences and Technology (MUAST) and is also the Acting Dean of the Faculty of Applied Sciences. Macheka holds a PhD in Food Logistics and Quality Management from Wageningen University and Research, and his work has contributed significantly to Zimbabwe’s national development strategy, particularly in the areas of climate change adaptation and food security. His commitment to scientific research and policy advocacy has earned him numerous accolades, and his leadership skills are demonstrated through his successful supervision of a research team. Macheka’s expertise encompasses climate change, indigenous food systems, and food safety management, with a focus on sustainable agricultural practices and health outcomes.

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Summary of Suitability for Best Researcher Award

Lesley Macheka stands out as a highly suitable candidate for the Research for Best Researcher Award due to her extensive experience, impressive academic credentials, and substantial contributions to impactful research. With a solid 20 years in the field, Macheka has demonstrated excellence both in her work and in mentoring others, evident from her current supervision of a motivated team of 30 professionals. Her dedication to advancing knowledge is further supported by the 12 research grants she has successfully secured over the past five years, showcasing her ability to attract funding for significant research endeavors.

Macheka’s research focus on critical issues like climate change, indigenous food systems, food safety, and quality management is not only relevant but also addresses pressing global challenges, particularly in the context of Zimbabwe. Her publications—32 peer-reviewed papers in prestigious journals—highlight her commitment to advancing scientific knowledge in these areas. Her recent work, such as studies on climate change impacts on food systems and nutrition, demonstrates a deep understanding of both local and global challenges and aligns well with sustainable development goals (SDGs).

🎓 Education

Lesley Macheka holds a Doctorate in Food Logistics and Quality Management (2018) from Wageningen University and Research, The Netherlands, where he developed expertise in food systems and sustainability. He also holds a Master of Science in Food Quality Management (2010) from the same institution. His educational background is further complemented by a Bachelor of Science Honours in Biological Sciences (2003) from the University of Zimbabwe. Macheka’s academic journey has provided him with a strong foundation in food science, climate change, and health, which underpins his research focus and his contributions to the field. His continuous pursuit of knowledge is evident in the multiple advanced certifications he holds, including Climate Change and Health (2024) and Sustainable Food Systems (2023). Macheka’s education, coupled with practical experience, enables him to integrate scientific principles into innovative solutions for global food systems challenges.

💼 Professional Experience 

Lesley Macheka’s career spans over two decades, marked by leadership roles and significant contributions to academia and research. Since 2023, Macheka has served as the Executive Director for Innovation and Industrialization at Marondera University of Agricultural Sciences and Technology (MUAST), driving initiatives to integrate research with industrial applications. Additionally, he is the Acting Dean of the Faculty of Applied Sciences, leading academic growth and innovation. Prior to this, he held the position of Director of Innovation and Industrialisation at MUAST from 2019 to 2023. Macheka’s professional trajectory includes a prominent tenure as a Senior Lecturer and Researcher at Chinhoyi University of Technology (2011-2019), where he pioneered food science research initiatives. Earlier in his career, Macheka worked with the Grain Marketing Board as a Senior Quality Assurance Officer and as a Research and Advisory Officer at the Plant Protection Research Institute. His diverse career reflects a strong commitment to advancing scientific research and sustainable food systems.

🏅 Awards and Recognition 

Lesley Macheka’s work has garnered multiple awards and recognitions, particularly in the fields of climate change, food systems, and public health. Over the past five years, he has secured 12 research grants and published over 30 peer-reviewed scientific articles. His research in climate change, food security, and indigenous food systems has been highly influential, aligning with national priorities and global sustainable development goals (SDGs). Macheka’s exceptional contributions to academia and research earned him the position of Associate Professor in Food Science in July 2024. His work continues to impact the agricultural sector in Zimbabwe, influencing policies and practices related to climate-smart food systems. Recognized as a leader in the academic community, Macheka also received accolades for his research on the nutritional and microbial quality of indigenous foods and the resilience of smallholder farmers in the face of climate change. His influence extends beyond research into community development and innovation.

🌍 Research Skills On Climate Change

Lesley Macheka possesses a deep expertise in research, particularly in climate change, food systems, and food safety management. His skills span across multiple areas, including conducting large-scale surveys, managing multidisciplinary research teams, and analyzing complex data sets. Macheka is proficient in research grant acquisition, having secured over 12 grants in the past five years, supporting various research initiatives in Zimbabwe. His work focuses on climate-smart food systems, sustainable agriculture, and the nexus between climate change and food security. Macheka is also adept at using innovative research methodologies, such as soil property analysis and the study of indigenous food systems, to address real-world challenges. His interdisciplinary approach blends food science, environmental sustainability, and health outcomes, providing actionable solutions for communities. Macheka is committed to contributing to scientific knowledge and policy formulation through his ongoing research endeavors.

📖 Publication Top Notes

  • Barriers, benefits and motivation factors for the implementation of food safety management system in the food sector in Harare Province, Zimbabwe
    • Authors: L Macheka, FA Manditsera, RT Ngadze, J Mubaiwa, LK Nyanga
    • Citation: Food Control 34 (1), 126-131
    • Year: 2013
    • Citations: 192
  • Safety of wild harvested and reared edible insects: A review
    • Authors: TR Murefu, L Macheka, R Musundire, FA Manditsera
    • Citation: Food Control 101, 209-224
    • Year: 2019
    • Citations: 184
  • Exploration of logistics and quality control activities in view of context characteristics and postharvest losses in fresh produce chains: A case study for tomatoes
    • Authors: L Macheka, E Spelt, JGAJ van der Vorst, PA Luning
    • Citation: Food Control 77, 221-234
    • Year: 2017
    • Citations: 61
  • Nutritional and bioactive compounds composition of Eulepida mashona, an edible beetle in Zimbabwe
    • Authors: R Musundire, CJ Zvidzai, C Chidewe, RT Ngadze, L Macheka, …
    • Citation: Journal of Insects as Food and Feed 2 (3), 179-187
    • Year: 2016
    • Citations: 33
  • Identification of determinants of postharvest losses in Zimbabwean tomato supply chains as basis for dedicated interventions
    • Authors: L Macheka, EJH Spelt, EJ Bakker, JGAJ van der Vorst, PA Luning
    • Citation: Food Control 87, 135-144
    • Year: 2018
    • Citations: 31
  • Examining the influence of social media eWOM on consumers’ purchase intentions of commercialised indigenous fruits (IFs) products in FMCGs retailers
    • Authors: B Nyagadza, G Mazuruse, K Simango, L Chikazhe, T Tsokota, L Macheka
    • Citation: Sustainable Technology and Entrepreneurship 2 (3), 100040
    • Year: 2023
    • Citations: 30
  • Impact of climate change‑induced natural disasters on intangible cultural heritage related to food: a review
    • Authors: VP Dembedza, P Chopera, J Mapara, L Macheka
    • Citation: Journal of Ethnic Foods 9 (32), 1-11
    • Year: 2022
    • Citations: 25
  • Identifying causes of mechanical defects and critical control points in fruit supply chains: an overview of a banana supply chain
    • Authors: L Macheka, RT Ngadze, FA Manditsera, J Mubaiwa, R Musundire
    • Citation: International Journal of Postharvest Technology and Innovation 3 (2), 109-122
    • Year: 2013
    • Citations: 24
  • The impact of food fortification on stunting in Zimbabwe: does gender of the household head matter?
    • Authors: T Kairiza, G Kembo, A Pallegedara, L Macheka
    • Citation: Nutrition Journal 19 (22), 1-12
    • Year: 2020
    • Citations: 23
  • Contribution of edible insects to improved food and nutrition security: a review
    • Authors: F Matiza Ruzengwe, SP Nyarugwe, FA Manditsera, J Mubaiwa, S Cottin, …
    • Citation: International Journal of Food Science & Technology 57 (10), 6257-6269
    • Year: 2022
    • Citations: 18

Léo STACCIOLI | Environmental Science | Best Researcher Award

Mr. Léo STACCIOLI | Environmental Science | Best Researcher Award

Mr. Léo STACCIOLI, ARDITEC, France

Mr. Léo Staccioli is a distinguished expert in Environmental Science, currently affiliated with ARDITEC, France. With a passion for sustainability and environmental solutions, he has made significant contributions to the field of environmental research. His work integrates modern science with practical applications, aiming to solve pressing global environmental challenges. Throughout his career, Mr. Staccioli has been recognized for his innovation, leadership, and dedication to advancing sustainability.

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Evaluation of Mr. Léo STACCIOLI for the Best Researcher Award

Mr. Léo STACCIOLI’s work exemplifies the qualities sought for the Best Researcher Award. His pioneering research, dedication to sustainability, and outstanding academic contributions position him as a leading figure in Environmental Science. With a career marked by innovation and collaboration, he is undoubtedly a deserving candidate for this prestigious award. His ongoing efforts continue to shape the future of environmental research and contribute meaningfully to global sustainability goals.

EARLY ACADEMIC PURSUITS 🎓

Léo Staccioli’s academic journey began with a strong foundation in environmental sciences. His undergraduate and postgraduate studies focused on understanding the intricate relationships between human activities and the natural world. His early research explored the impacts of pollution on ecosystems, which led to his interest in developing sustainable solutions for environmental conservation.

PROFESSIONAL ENDEAVORS 💼

Staccioli’s professional career spans multiple roles in environmental research and policy, primarily at ARDITEC, where he leads projects on sustainable resource management. His work involves both applied research and consultancy, collaborating with governmental and private organizations to develop effective environmental strategies. He has contributed significantly to international climate action initiatives and green technologies.

ACADEMIC CITES 📚

Mr. Staccioli’s work is frequently cited in scientific literature, reflecting his influence on environmental science. His research articles on climate change mitigation and environmental policy have garnered attention for their innovative solutions to pressing ecological problems. His citations have contributed to a broader understanding of environmental science and sustainable practices in both academia and industry.

CONTRIBUTIONS AND RESEARCH FOCUS ON ENVIRONMENTAL SCIENCE  🔬

Mr. Staccioli has focused his research on sustainable energy systems, climate resilience, and ecosystem restoration. His interdisciplinary approach addresses the environmental challenges posed by urbanization, deforestation, and resource depletion. Through ARDITEC, he has spearheaded cutting-edge projects that combine scientific research with real-world applications, advancing sustainable technologies in environmental protection.

IMPACT AND INFLUENCE 🌱

Léo Staccioli’s work has had a profound impact on environmental science and policy. His contributions to climate change mitigation and the promotion of eco-friendly technologies have influenced environmental practices worldwide. His research has helped shape international policy frameworks and raised awareness about the importance of sustainability, making him a key figure in the global environmental movement.

LEGACY AND FUTURE CONTRIBUTIONS 🔮

As an influential environmental scientist, Mr. Staccioli’s legacy will be marked by his commitment to sustainable development and environmental protection. Looking ahead, he aims to expand his research in emerging environmental challenges, including biodiversity conservation and sustainable agriculture. His future contributions will continue to inspire future generations of environmental scientists and policy makers.

CONCLUSION 🏆

Mr. Léo Staccioli’s career is a testament to the power of scientific research in addressing global environmental issues. His continued contributions to sustainable practices, combined with his leadership in environmental science, will leave a lasting legacy in the fight against climate change. Through his work, Staccioli demonstrates the critical role that innovative research plays in shaping a more sustainable future for our planet.

NOTABLE PUBLICATIONS 📚

A life cycle assessment model to evaluate the environmental sustainability of lignin-based polyols
  • Authors: Léo Staccioli, Andreia Maria Rodrigues dos Santos, José Gallego, Ana Kalliola, Olesya Fearon, Pablo Ortiz, Walter Pitacco, Ana Carvalho
  • Journal: Sustainable Production and Consumption

Assoc. Prof. Dr. Ozra Tabatabaei-Malazy | Medicine | Best Researcher Award

Assoc. Prof. Dr. Ozra Tabatabaei-Malazy | Medicine | Best Researcher Award

Assoc. Prof. Dr. Ozra Tabatabaei-Malazy, Tehran University of Medical Sciences, Iran.

Dr. Ozra Tabatabaei Malazy is a distinguished researcher and academic in endocrinology and metabolism, associated with the Tehran University of Medical Sciences (TUMS) Endocrinology & Metabolism Research Institute (EMRI). Born in Iran in 1966, Dr. Tabatabaei has dedicated her career to improving clinical and public health outcomes, particularly in diabetes and metabolic disorders. With an impressive h-index of 23 (Scopus) and 33 (Google Scholar), she has contributed significantly to scientific knowledge through her expertise in clinical trials, cross-sectional studies, and meta-analyses. Her academic achievements include an MD, MPH, and PhD in Pharmacology, culminating in her current position as Assistant Professor. Dr. Tabatabaei’s influence extends to editorial roles in prominent journals, reflecting her commitment to advancing research quality and ethics. Her work is characterized by a focus on translating research into effective treatments and preventive measures, particularly for non-communicable diseases prevalent in Iran and worldwide.

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summary of suitability for Best Researcher Award

Dr. Ozra Tabatabaei Malazy demonstrates an impressive track record in medical research, particularly in endocrinology and metabolism. Her extensive educational background, including an MD, an MPH focused on Knowledge Transfer Exchange, and a PhD in Pharmacology, aligns well with the research and clinical demands of the field. With over two decades of dedicated research experience at Tehran University of Medical Sciences, she has contributed to numerous studies on topics like diabetes, metabolic disorders, oxidative stress, and systematic reviews of therapeutic interventions. Her ongoing involvement in research projects, particularly in clinical trials, cross-sectional studies, and meta-analyses, highlights her commitment to advancing scientific knowledge and clinical practices.

🎓 Education 

Dr. Tabatabaei Malazy’s educational background underscores her dedication to both medical practice and research. She earned her General Medical Doctor (MD) degree in 1993, providing a strong foundation in clinical medicine. In 2006, she pursued a Master of Public Health (MPH) at Tehran University of Medical Sciences (TUMS), where her dissertation focused on Knowledge Transfer Exchange (KTE), a critical area for implementing research findings into healthcare practice. Driven by her passion for pharmacology and therapeutic interventions, she further advanced her academic qualifications with a PhD in Pharmacology in 2016. These degrees equipped her with the skills to integrate clinical insights with a population health perspective, fostering her development as a versatile researcher. Today, as an Assistant Professor, Dr. Tabatabaei combines her expertise in medicine, public health, and pharmacology to contribute to the fields of endocrinology and metabolism through her research and clinical trials.

💼    Experience 

Dr. Tabatabaei has a robust career in endocrinology and metabolism, with over two decades at the Tehran University of Medical Sciences’ Endocrinology & Metabolism Research Institute (EMRI). Since 1998, she has served as a research fellow, contributing to groundbreaking research in diabetes and lipid disorders. Additionally, she has been an active reviewer for journals like Iranian Journal of Diabetes & Lipid Disorders and Plos One, among others. Her influence extends to editorial roles, including Section Editor for the Journal of Diabetes and Metabolic Disorders and Plos One. Dr. Tabatabaei’s contributions are enriched by her membership on EMRI’s peer-review committee and her involvement as a guest editor. These positions showcase her commitment to advancing scientific standards. Through her editorial and peer-review work, Dr. Tabatabaei is shaping the quality of research published in her field, ensuring its relevance and integrity in endocrinology and metabolic sciences.

🏅Awards and Honors 

Dr. Tabatabaei’s outstanding contributions to endocrinology and metabolism have earned her numerous awards and honors, recognizing her influence in clinical research. Her editorial appointments across renowned journals such as Plos One and the Journal of Diabetes and Metabolic Disorders underline her authority in the field. Additionally, Dr. Tabatabaei’s role as a guest editor for Frontiers in Endocrinology highlights her expertise and leadership in metabolic research. Her efforts in reviewing and overseeing high-impact research have further contributed to her esteemed status within the academic community. With her impressive h-index metrics—23 in Scopus and 33 in Google Scholar—she is well-regarded for her scholarly impact. Dr. Tabatabaei’s recognitions underscore her commitment to advancing research and influencing global health perspectives, particularly within endocrinology and non-communicable disease prevention.

🌍   Research Focus 

Dr. Tabatabaei’s research primarily centers on non-communicable diseases, particularly diabetes and metabolic disorders. Her studies explore the underlying mechanisms of these conditions, emphasizing risk factors, preventive measures, and therapeutic interventions. Dr. Tabatabaei has contributed to numerous clinical trials and cross-sectional studies, providing valuable insights into the epidemiology and management of metabolic diseases. Her work often includes systematic reviews and meta-analyses, establishing her as a pivotal figure in evidence-based medicine. Dr. Tabatabaei is also actively involved in scientometric studies that analyze research trends and their impact on healthcare practices. Her commitment to research extends to the field of pharmacology, where she examines the effects of natural and synthetic compounds on metabolic health. Through her extensive research, Dr. Tabatabaei aims to develop practical solutions for managing and mitigating the global burden of diabetes and related metabolic disorders.

📖 Publication Top Notes

  • Title: Nurses’ role in diabetic foot prevention and care; a review
    Citation: 259
  • Title: New horizons in treatment of osteoporosis
    Citation: 211
  • Title: Global burden of 288 causes of death and life expectancy decomposition in 204 countries and territories and 811 subnational locations, 1990–2021: a systematic analysis for the …
    Citation: 185
  • Title: Global incidence, prevalence, years lived with disability (YLDs), disability-adjusted life-years (DALYs), and healthy life expectancy (HALE) for 371 diseases and injuries in …
    Citation: 161
  • Title: Global burden and strength of evidence for 88 risk factors in 204 countries and 811 subnational locations, 1990–2021: a systematic analysis for the Global Burden of Disease .
    Citation: 149

Dr. Fatima Ezzahra BELHARCHA | Corrosion | Best Researcher Award

Dr. Fatima Ezzahra BELHARCHA | Corrosion | Best Researcher Award

Dr. Fatima Ezzahra BELHARCHA, Ibn Tofail University, Morocco

Fatima Ezzahra Belharcha, born on October 21, 1989, in Marrakech, Morocco, is a distinguished researcher in physical chemistry with a specialization in corrosion inhibition and environmental chemistry. She holds a State Doctorate from Ibn Tofail University, Kenitra, Morocco, achieved in 2023, following her Master’s degree in Functional Materials and her Bachelor’s in Physical Chemistry of Materials from Caddy Ayyad University. Fatima has actively contributed to preserving cultural heritage through corrosion resistance research, focusing on archaeological conservation. As a patent-holder and a skilled advisor in intellectual property, she offers valuable expertise to SB ENERGIE and serves as an administrator at the Ibn Tofail University’s Center for Analysis and Technology Transfer. Fatima’s commitment to academia and environmental preservation is evident in her ongoing research and teaching efforts, particularly in materials science and conservation.

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Summary of Suitability for the Research for Best Researcher Award

Dr. Fatima Ezzahra Belharcha demonstrates remarkable depth in research and innovation within the fields of physical chemistry and materials science, specifically focusing on corrosion protection for historical artifacts and the conservation of iron-wood composites. Her expertise is evidenced through multiple patents aimed at advanced formulations for corrosion inhibition, highlighting her innovative contributions to this niche area in materials preservation. Additionally, Dr. Belharcha has co-authored published research on electrochemical behavior and corrosion resistance, providing insights that blend practical conservation needs with scientific rigor. Her patents, including those for anticorrosion and antifungal compositions, underscore her commitment to safeguarding cultural heritage, while her hands-on roles in academic and professional capacities demonstrate her strong project management and technical expertise.

🎓 Education

Fatima Ezzahra Belharcha’s academic journey is marked by her extensive studies in physical chemistry and materials science. She earned her State Doctorate Diploma in 2023 from Ibn Tofail University, Kenitra, with a focus on Physical Chemistry and Environment. Prior to this, she completed a Technical Master in Functional Materials in 2014 and a Bachelor’s degree in Physical Chemistry of Materials in 2012 from Caddy Ayyad University, Marrakech. Her foundational education began with a Deust in Mathematics, Computer Science, Physics, and Chemistry in 2011, and she graduated with a Baccalaureate in Experimental Science in 2008. Fatima’s academic background is underpinned by a dedication to understanding environmental conservation through materials science, preparing her for a career centered on impactful research and technological innovation in material corrosion protection.

💼  Experience

Fatima has been an administrator at the Center for Analysis and Technology Transfer at Ibn Tofail University since 2016, where she manages various academic responsibilities, including roles as a Patent Filing Focal Point and as the DRX and FTIR specialist. Her efforts extend to project management, entrepreneurship incubation, and technological expertise transfer. Since 2018, she has contributed as a member of the National Network of Expert-Valuators and has offered her intellectual property and R&D advisory expertise to SB ENERGIE. Recently, she has served as an advisor and researcher with the Centre Technique de Plasturgie et de Caoutchouc. With her cross-functional roles, Fatima brings extensive experience in overseeing critical analysis projects, incubating innovative solutions, and driving intellectual property development in corrosion protection for historical preservation.

🏅Awards and Honors

Fatima Ezzahra Belharcha has earned notable recognition in physical chemistry and materials science, with several patents registered in corrosion inhibition formulations. Her most significant patents include unique anticorrosion and antifungal compositions tailored for the preservation of metal-wood archaeological artifacts. These patents showcase her innovation in developing eco-friendly corrosion inhibitors using polyethylene glycol. She has also presented her research internationally, such as at the Virtual Conference on Chemistry and its Applications in 2020 and at a conference in 2022, focusing on corrosion resistance in archaeological conservation. Her pioneering contributions are recognized nationally, where she has played a vital role in intellectual property advisement and materials conservation, bridging academia and industry.

🌍  Research Focus

Fatima’s research is centered on corrosion inhibition and materials conservation, particularly for archaeological and historical artifacts. Her work investigates electrochemical behaviors and corrosion-resistant treatments for metal-wood composites, utilizing polyethylene glycol-based formulations that offer antifungal and visual quality-indicator properties. These formulations play a crucial role in preserving artifacts from corrosion in neutral media. In collaboration with the Centre Technique de Plasturgie et de Caoutchouc and SB ENERGIE, she is also exploring biofongicides and corrosion inhibitors for industrial applications. Fatima’s research aims to advance sustainable conservation techniques, providing essential solutions for heritage preservation while reducing environmental impact.

📖 Publication Top Notes

  • Title: “Long-term electrochemical and biological study of archaeological iron-wood composite impregnated with 10% PEG-200 solution”
  • Title: “Electrochemical Behavior and Corrosion Resistance of Steel in Waterlogged Archaeological Wood Impregnation Solutions: Effect of Operating Parameters and Corrosion Products”

Assoc.Prof.Dr.Sumrit Mopoung | Inorganic chemistry | Best Paper Award

Assoc.Prof.Dr.Sumrit Mopoung | Inorganic chemistry | Best Paper Award

Assoc.Prof.Dr.Sumrit Mopoung, Facuity of Science, Naresuan University, Thailand

Assoc. Prof. Dr. Sumrit Mopoung is a distinguished lecturer in Inorganic Chemistry at the Department of Chemistry, Naresuan University, Thailand. He holds a Ph.D. in Chemistry from Chiang Mai University and has an extensive background in agricultural sciences, having earned his B.S. in Agriculture and M.S. in Teaching Chemistry from the same institution. With a career spanning over two decades, Dr. Mopoung is recognized for his innovative research on charcoal and activated carbon production from agricultural waste, particularly banana peels. He has led numerous research projects aimed at sustainable waste management and the development of eco-friendly technologies. Dr. Mopoung has actively contributed to various academic publications and international conferences, establishing himself as a thought leader in his field. His commitment to education and research excellence continues to inspire students and colleagues alike.

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Evaluation of Assoc. Prof. Dr. Sumrit Mopoung for the Research for Best Paper Award

Summary of Suitability for Award

Assoc. Prof. Dr. Sumrit Mopoung has demonstrated exceptional contributions to the field of Inorganic Chemistry, particularly in the area of environmental sustainability through the innovative utilization of agricultural waste. His extensive educational background, including a B.S. in Agriculture, an M.S. in Teaching Chemistry, and a Ph.D. in Chemistry, lays a strong foundation for his research endeavors. Dr. Mopoung’s research primarily focuses on the production of charcoal and activated carbon from waste products, significantly highlighting the potential for waste management and value-added utilization.

🎓 Education 

Assoc. Prof. Dr. Sumrit Mopoung’s academic journey began with a Bachelor of Science in Agriculture (Animal Husbandry) from Chiang Mai University in 1982. Driven by a passion for chemistry and education, he pursued a Master of Science in Teaching Chemistry, which he completed in 1989 at the same institution. His thirst for knowledge and desire to contribute to the field of chemistry led him to undertake a doctoral program, earning his Ph.D. in Chemistry from Chiang Mai University in 2004. This educational foundation equipped Dr. Mopoung with a comprehensive understanding of both agricultural sciences and chemistry, allowing him to blend these disciplines in his research. His academic achievements are complemented by his role as a lecturer, where he imparts knowledge and fosters a new generation of scientists, emphasizing the importance of sustainability and innovation in chemistry.

 💼 Experience 

Assoc. Prof. Dr. Sumrit Mopoung has accumulated extensive experience in both academia and research throughout his career. He has been a faculty member at the Department of Chemistry, Naresuan University, where he has taught various courses in inorganic chemistry and conducted research focused on sustainable waste management. Over the years, Dr. Mopoung has led numerous significant research projects, such as the production of charcoal and activated carbon from agricultural waste and biogas production from banana peels. His expertise in environmental chemistry has positioned him as a key figure in promoting eco-friendly practices within the agricultural sector. Additionally, Dr. Mopoung has collaborated with various researchers, contributing to publications in esteemed journals and presenting his findings at international conferences. His dedication to advancing knowledge in chemistry and promoting research excellence has made a lasting impact on both students and the scientific community.

 🏅Awards and Honors 

Assoc. Prof. Dr. Sumrit Mopoung has been recognized for his significant contributions to the fields of chemistry and sustainable agricultural practices. His research on activated carbon and charcoal production from agricultural waste has garnered acclaim, leading to invitations to present at international conferences, including PACCON2002 and PACCON2008, where he showcased his innovative findings. Additionally, Dr. Mopoung’s collaborative projects have received funding and support from various academic and governmental institutions, emphasizing his role in advancing eco-friendly technologies. His dedication to teaching and mentoring students has also earned him recognition within the university community, where he is known for inspiring the next generation of chemists. Dr. Mopoung’s work in sustainable waste management and renewable energy continues to receive acknowledgment, reflecting his commitment to making a positive impact on both the scientific community and society at large.

🌍 Research Focus

Assoc. Prof. Dr. Sumrit Mopoung’s research primarily concentrates on the sustainable utilization of agricultural waste, with a specific emphasis on the production of charcoal and activated carbon from materials such as banana peels. His innovative approach to waste management seeks to convert by-products into valuable resources, addressing environmental concerns while promoting sustainability. Dr. Mopoung’s projects include biogas production from banana peeling and the development of activated carbon for various applications, such as water filtration and hydrogen storage. His work on immobilizing arsenic in contaminated soil demonstrates his commitment to environmental remediation. Furthermore, he explores the chemical composition of agricultural waste to enhance value-added utilization and promote organic farming practices. By integrating renewable energy concepts into his research, Dr. Mopoung aims to foster advancements in sustainable technologies that can significantly contribute to environmental preservation and resource efficiency.

 📖 pubilcation Top Notes

Characterization and properties of activated carbon prepared from tamarind seeds by KOH activation for Fe(III) adsorption from aqueous solution
Surface image of charcoal and activated charcoal from banana peel
 Activated carbon preparation from eucalyptus wood chips using continuous carbonization–steam activation process in a batch intermittent rotary kiln
 Characterization and evaluation of charcoal briquettes using banana peel and banana bunch waste for household heating
Chemical and surface properties of longan seed activated charcoal

 

 

Mohamed El-Loly | Biological Sciences | Research Excellence Award

Prof Dr Mohamed El-Loly | Biological Sciences | Research Excellence Award 🏆

Professor Emeritus at National Research Centre, Egypt 🎓

Professional Profile 

🎓Early Academic Pursuits 📚

Prof. Dr. Mohamed Mansour El-Loly is a distinguished scholar with expertise in Dairy Science Chemistry and Technology. His academic journey is marked by significant contributions to the study of minor milk proteins, including immunoglobulins and hyper-immune colostrum/milk, with a focus on developing healthy milk products as functional foods or nutraceuticals.

 

💼Professional Endeavors

Currently, Prof. El-Loly serves as Professor Emeritus at the Dairy Department, Food Industries and Nutrition Research Institute, National Research Centre (NRC) in Giza, Egypt. He has played pivotal roles as Principal Investigator, Co-PI, and member of various research projects, contributing extensively to advancements in dairy science.

 

🔬Contributions and Research Focus 

His research interests include the production of hyper-immune colostrum/milk with elevated target-specific antibodies to treat infectious diseases in humans and animals. His work in this area continues to push the boundaries of dairy science.

🎓 Teaching & Mentorship:

Prof. El-Loly has mentored numerous graduate students, supervising MSc and PhD theses. He has also served on judging panels for master’s and doctoral defenses, bringing his expertise to the evaluation of research in Dairy Technology and Food Science.

🏆 Awards & Honors:

Prof. El-Loly has received recognition for his contributions to the field, including awards for excellence in research. His dedication to advancing dairy technology has earned him a respected place in the scientific community.

🌍 Scientific Collaborations & Memberships:

He is actively involved in peer review for national and international scientific journals, contributing his knowledge to the evaluation of manuscripts in his field. Additionally, he is a member of several esteemed scientific organizations, reflecting his commitment to the advancement of dairy science.

📖Publications :